* APPETIZERS

Appetizer are finger foods usually served prior to a meal, or in between mealtime, and are also called hors d'oeuvres, antipasti, or starters. They may range from the very simple to the very complex, depending on the occasion and the time devoted to making them.  Appetizer are a common accompaniment to aperitif, cocktails served prior to a meal.

Plantain Cups with Avocado and Shrimp

Okra Cornmeal Cake with 

Roasted Tomatoes